Ingredients:

* from controlled organic cultivation. German farming.

Production: (click here to watch our production video) 
The cultivation and processing into mushroom powder capsules takes place entirely and exclusively on our premises in Limeshain, Germany. The mature, freshly harvested mushroom is dried immediately after harvesting, using our special careful drying process, then ground into powder carefully with a water-cooled mill and filled into HPMC capsules. There is no interim storage (e.g. cold storage). Through the immediate, quick and careful processing, we ensure that all important substances it contains are preserved and that the mushroom does not lose its natural beneficial properties for human nutrition. It may contain traces of millet.

Recommended intake:
1 capsule 3 x a day at mealtimes with plenty of liquid.
Store the product in a closed container in a cool, dry place out of direct sunlight and out of the reach of children. During pregnancy and breastfeeding, a doctor should be consulted before consumption.

Net filling quantity:
1 jar contains 93 capsules = 38 g (410 mg / capsule)

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Our quality promise

By controlling the entire production process, from seed to capsule filling, we ensure that you always receive optimum organic quality.

Germany
Germany
Germany
Vegan
Glutenfrei
Bio

This is ensured by the high-quality organic raw materials, the use of fresh, ripe and whole organic mushrooms and their careful processing. This includes in particular the gentle drying and careful grinding of the mushrooms. As a result, our organic mushroom powder capsules are free from any preservatives.

We offer a total of 14 pure organic medicinal mushrooms and over 60 blends. Incidentally, MycoVital is the only supplier of BIO-certified medicinal mushrooms with its own cultivation and processing facilities in Germany.

What makes us so special?

If possible, everything from one region

The word "home" is very important to us as a family business. We are rooted in the region and the people here and, above all, we want to create regional jobs and secure them in the long term.

Family atmosphere

Many of our employees have been with our company for decades and appreciate both the short commute to work and the family atmosphere. In addition to the positive effect on the climate and the strengthening of the business location, a good work-life balance is important to us.

Growing but conserving resources

We source raw materials such as maize and wood chips from regional suppliers for the cultivation of our organic medicinal mushrooms. This means we have short transport routes and can support local farmers and local businesses.

There are many small adjustments that can be made to make a company sustainable. For example, our production and all of the company's vehicles are powered by electricity generated by our own photovoltaic system (200 kW). We can therefore largely dispense with combustion engines. In addition, heat-loving mushrooms that thrive at high temperatures are only grown in summer. Cold-loving mushrooms are grown in the cold season to save heating and cooling energy. Two combined heat and power plants, which utilise the principle of cogeneration, ensure a higher degree of energy utilisation.

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