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Food supplement
Red rice flour (BIO), also known as "Hong Qu" in traditional Chinese medicine is made from the natural fermentation of red rice. This type of rice has a striking red color caused by the presence of natural pigment in the outer layer of the rice grain.

During the fermentation process, the red rice grain is inoculated with a special mold called Monascus purpureus, which ferments the rice grain and releases the natural pigment. The final product is a powdery flour with a reddish color and a slightly sweet taste. Red rice flour is often used in traditional Chinese medicine as a natural dietary supplement.
content is 3 mg Monacolin K/capsule

Maitake is a vital mushroom that has been prized in Asia for centuries for its flavor and potential health benefits. It is also known as the "dancing mushroom" and has a distinctive taste and texture that makes it a popular ingredient in many Asian dishes. In traditional Chinese and Japanese medicine, Maitake has been used to support the immune system and improve physical and mental health.

Our high quality, pure Q10 is obtained through natural fermentation. It is characterized by excellent bioavailability. With this exclusive blend, we provide you with a high-quality natural source of Q10 to meet your needs.

 

Ingredients:

Amount Nutrients: (based on recommended daily intake)
Monacolin K 3 mg, Maitake 518 mg, Q10 powder 19 mg

Manufacturing: (Click here to view our production video)
The cultivation and processing into mushroom powder capsules is done entirely and exclusively at our facility in Limeshain, Germany. The ripe, freshly harvested mushroom is dried immediately after harvest in our special, gentle drying process, gently ground into powder with a water-cooled mill and filled into HPMC capsules. There is no intermediate storage (e.g. in cold storage). Due to the immediate, fast and gentle processing we guarantee that all important ingredients are preserved and the mushroom does not lose its natural, useful properties for human nutrition.

Recommended use:
Take 1 capsule daily with sufficient liquid with meals. Keep the product protected from light, closed and out of reach of small children. Protect from heat and store in a dry place. Should not be consumed by pregnant or lactating women, children under 18 years of age and adults over 70 years of age. Should not be consumed if you are taking cholesterol-lowering drugs or if you are already consuming other products containing red mold rice. Seek medical advice on consumption of this product if health conditions develop. Do not exceed the recommended daily intake stated. Food supplements should not be used as a substitute for a balanced and varied diet.

Net Quantity:
1 jar contains 93 capsules = 70 g

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Our quality promise

By controlling the entire production process, from seed to capsule filling, we ensure that you always receive optimum organic quality.

Germany
Germany
Germany
Vegan
Glutenfrei
Bio

This is ensured by the high-quality organic raw materials, the use of fresh, ripe and whole organic mushrooms and their careful processing. This includes in particular the gentle drying and careful grinding of the mushrooms. As a result, our organic mushroom powder capsules are free from any preservatives.

We offer a total of 14 pure organic medicinal mushrooms and over 60 blends. Incidentally, MycoVital is the only supplier of BIO-certified medicinal mushrooms with its own cultivation and processing facilities in Germany.

What makes us so special?

If possible, everything from one region

The word "home" is very important to us as a family business. We are rooted in the region and the people here and, above all, we want to create regional jobs and secure them in the long term.

Family atmosphere

Many of our employees have been with our company for decades and appreciate both the short commute to work and the family atmosphere. In addition to the positive effect on the climate and the strengthening of the business location, a good work-life balance is important to us.

Growing but conserving resources

We source raw materials such as maize and wood chips from regional suppliers for the cultivation of our organic medicinal mushrooms. This means we have short transport routes and can support local farmers and local businesses.

There are many small adjustments that can be made to make a company sustainable. For example, our production and all of the company's vehicles are powered by electricity generated by our own photovoltaic system (200 kW). We can therefore largely dispense with combustion engines. In addition, heat-loving mushrooms that thrive at high temperatures are only grown in summer. Cold-loving mushrooms are grown in the cold season to save heating and cooling energy. Two combined heat and power plants, which utilise the principle of cogeneration, ensure a higher degree of energy utilisation.